#claudia
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Chile Rellenos is a labor of LOVE and if tou still cant master it well let me sjow you how ☺️ full video is on my YOUTUBE channel Cooking Con Claudia ❤️ ✅Tip: get the prettiest Chile poblano as well as the ones with a strong stem 😉 ✅ DONT overbeat youe egg batter ✅egg whites should be ready within 3-5 minutes flip bowl over, if the egg whites move when moving the bowl side to sode then they are not ready 😉 Ingredients: 6 servings 6 Chile poblanos 2 lbs queso Oaxaca 3 tbsp APF plus more for dusting Oil for frying 6 eggs at room temp 1/2 tsp salt For the salsa: 4 roma tomatoes 5 Chile arbol 2 chile serranos 3 garlic cloves 1/4 onion 1/2 tsp oregano 1 tsp chicken bouillon Salt to taste 1 cup water For the stuffing: 1/2 onion finely chopped 2 rom tomatoes finely chopped 1-2 jalapeños or serranos finely chopped 1 serving of love💕 #chilerellenos #mexicanrecipe #mexicanfood #traditionalmexicanfood #chilerelleno ##recipe #cooking #fup #parati
Let me share with you how I make my family’s favorite COOKED SHRIM CEVICHE, now let me tell you there is many many manyyy variations that make this delicious dish but this one here is seriously the BEST and the best part is quick and easy!So I hope you give it a try and enjoy it just as much as we do! ♥️ Tip** clean your shrimp!!!! You can use precooked shrimp if you not a picky eater 😅 Ingredients: 2 lbs large raw shrimp 1/2 cup freshly squeezed lime juice(about 8 juicy limes) 1/4 cup tomato juice (Clamato) 1/4 cup ketchup 2 tbsp jugo Maggie A few dashes of your favorite hot sauce of seafood hot sauce 2 cucumbers;peeled, cored and chopped 3 Roma tomatoes;cored and chopped 1/2 red onion;finely chopped 1 bunch cilantro;finely chopped 2 chiles of your choice I’m using 1 habanero and 1 Serrano 1 tsp black pepper 1 serving of love 💕 #ceviche #cevichedecamaron #camarones #shrimp #Ensalada #picodegallo #easyrecipe #recetasfaciles #mexicanfood