Vegan Mexican Food

Yes, these tacos are vegan aka Soy Meat Tacos 🌮 #freddsters #foodie #cooking #mexican #vegan #tacos #soymeat #easyrecipe #vegetarian #tacotuesday

My fav lazy meal that’s ready in minutes and packed with flavor! 🌮 Save this shredded King oyster shroom taco recipe made with only 7️⃣ main ingredients! The hardest part is just shredding the mushrooms with a fork which takes about 10 minutes total. After that you just add everything to a pan and it comes together in less than 7 minutes! Get more recipes like this one in my ebook “Healthy Simple Mexican Recipes” - 30 recipes ready in under 30 minutes. Made for people with diabetes, cholesterol, PCOS and other inflammatory diseases. 🫶🏽 Ingredients *King Oyster Mushrooms For sauce: *Garlic powder or minced garlic *dark soy sauce, tamari or salsa maggie *cumin powder *onion powder *black pepper *chili powder (optional) *avocado oil For tacos: *corn tortillas *onion *Cilantro *Salsa of choice *Lime wedges 💛💛Full recipe linked in my bio!! 💛💛 #sincarne #tacosveganos #vegantacos #kingoystermushroom #vegetarianrecipes #mexicanfood #mexicanrecipes #veganmexican #mushroomtacos #easyveganrecipes #veganmeat

Learn how to make Mexican food vegan #veganmexican #plantbased #latinxcreated #decolonizeyourdiet

Si se puede raza 😋 #healthymexicanfood #healthymexicanrecipe #veganmexicanfood #comidasaludable #nutritionfacts #healthyeating #healthyeatingtips #nutritiontips #veganrecipes

Receta de pozole verde. Me creeras si te digo que este pozole es 100% vegano. Es riquísimo y lleno de nutrientes. Ingredientes: 8 tomates 1 puño de cilantro 1/2 cebolla 2 dientes de ajo 5 pimientas gordas Sal 4 hojas de laure Oregano 8 rábanos Lechuga Aguacate Limon 20 champiñones 1 bolsa de maíz pozolero pre cocido Elaboración: Primero en la licuadora pon los tomates, la mitad de la cebolla, ajo, cilantro, sal, pimientas, 1 cucharada de orégano, Laurel,1 taza de agua y Licua. Lleva esto a una olla y cuando suelte el primer hervor vas agregar el maíz pozolore, mezcla y deja 40 minutos e fuego alto. Ahora rectifica de sazona, agrega los champiñones picaditos, unas 3 tazas de agua (o las necesarias), mezcla y deja 5 minutos mas. Antes de apagar rectifica la sal. Para servir agrega lechuga, rábanos picaditos. Cebolla, oregano, aguacate y limón. Y de verdad no sabes la delicia . Excelente receta para comer verduras. Y asi de fácil y así de rico. Con cariño, Gio . . . . #recetasveganas #veganfood #pozoleverde #recetasfaciles #recetasfacilesricas #recetasmexicanas #mexicanfood #mexicanfoodrecipes

Guys I tricked her 😂😭 Check out @🌱#1 VEGAN TAQUERIA 🌱 for amazing vegan mexican food! 📍Phoenix 📍Avondale #food

Next time you go to the family carne asada pull up with this 🕺🏽❤️‍🔥😎 #vegan #veganmexican #veganrecipes #vegancookout #vegana #veganmexicanfood #easyvegan #cauliflower #roastedcauliflower

Savory Vegan Enchiladas Verdes/Suizas in a creamy and savory sauce made of tomatillos, peppers, silken tofu, and garlic. My go-to filling is mix of mashed chickpeas, mushrooms, and spices but this time I used shredded tofu and OH MY. You’ll want to save this video asap. 💚 ALSO let’s remember that many parts of Mexico eat a plant-forward diet, so plant-based Mexican food is still real Mexican food whether you like it or not 🙃🫶🏽 Ingredients: * 10 corn tortillas Filling: * 1 block EXTRA PROTEIN tofu, shredded * 2 tbsp avocado oil * 3 tbsp soy sauce OR salsa Maggie OR coconut aminos * 1/4 cup nutritional yeast * 1 tsp chili powder * 1/2 tsp of cumin * 1 tsp garlic powder * 1 tsp onion powder
 Sauce: * 5 tomatillos, peeled * 1 poblano pepper * 1 jalapeño or serrano pepper * 1/2 block silken tofu * 3 garlic cloves * 2 tsp No Chicken Better than Bouillon* * 1 tbsp nutritional yeast * 1 cup water * Salt to taste
 For full recipe click the link in my bio and click “all recipes” then type in “enchiladas verdes” in the search bar. For shredded tofu recipe, search “shredded tofu” or “tofu tacos”. #enchiladasverdes #enchiladas #mexicanrecipesinenglish #veganmexicanrecipes #dairyfreerecipes #dairyfreedinner #veganmexicanfood #veganmexican

Rajas con queso. Traditional vegetarian Mexican dish that is made with poblano peppers and panela cheese. I could eat this for breakfast, lunch and dinner 🤤. Theses amounts are for 2-3 servings. Make this delicious recipe⬇️ 1. Roast 3-4 peppers straight on the fire or in the oven flipping them every few minutes until they turn completely black. 2. As soon as they are ready, place them hot in a plastic bag. (The veggie bags from the grocery store work the best!). Leave them in there for at least 10-15 min. 3. Roast, fry or boil 2 tomatoes and an optional Serrano pepper for a little bit of heat. 4. Once the tomatoes are ready, transfer them with the Serrano pepper to the blender. Add 1/2 cup of water, 1 garlic clove and 1/2 of a tablespoon of chicken bouillon and blend. 5. Peel the poblano peppers. Remove the stem and seeds by slicing them lengthwise through the middle. Slice them in strips. 6. Chop about 1/2 cup of white onion, defrost 1/2 cup of corn and cut 1 cup of panela cheese or queso fresco in small cubes. (You can measure this with your heart ☺️) 7. In a frying pan add about 1 tbs of oil and fry and add the onion and peppers. Cook until the onion becomes translucent. Add the corn, salsa and cheese. Stir. 8. Add about 1/2 teaspoon of black pepper and 1 tsp of salt. Taste it and add more salt if needed. Cover and simmer for 10 minutes. 9. Serve in tacos 🌮. #recipereels #rajasconqueso #rajas #rajaspoblanas #poblanopepper #poblanorecipes #mexicanfood #vegetarianrecipe #vegeterianrecipes #dinnersunder20min #20minutedinner #cookinghack #crockpotrecipes #crockpotrecipes #mealprep #fitfoods #healthyrecipes #plantbaseddinner #plantbased #momhack #dutchoven #foodinspo #foodsonabudget #htxfood #htxeats #houstonfoodies #houstoneats

Veganizing Mexican food is so easy, why lie? 👩🏽‍🍳 #vegantiktok #veganmexican #picadillo

Get your veggies in 🥦 lets make #veganmexicanrecipes #veggierecipes #mexicanchef

The best rice 🥰 #mexicanricerecipe #veganmexicanrecipes #diabetestipo2 #nutritiontips #mexicanvegantiktok #eatmoreplants #fypシ

encacahuatadas | peanut enchiladas !!! SO GOOD Recipe: Salsa/ sauce: •2 tablespoons avocado oil •1/2 yellow onion, roughly chopped •5 small roma tomatoes, cut in half •3 garlic cloves, peeled •3/4 cup roasted peanuts (if using salted make sure to adjust seasoning and taste as you go) •3 guajillo chiles, stems and seeds removed •1 1/2 cup broth •Juice 1/2 lime Filling: •1 lb Yukon gold potatoes, peeled •1/3 cup cashew cream (recipe on blog) or store bought sour cream of choice (I like kitehill brand) •1 tablespoon butter (I like miyokos or kitehill brand for vegan) •pinch of salt •pinch of ground pepper Other ingredients: •Corn tortillas •avocado •peanuts (crushed or chopped for topping) •any crumbly cheese like quesito fresco or cotija! I like vegan feta as a sub! 1. In a large pan over medium heat, add 2 tablespoons of oil then once hot add the roughly chopped onion and tomatoes, cook for 2-3 minutes on each side allowing for them to char /or get golden. Then add peanuts, guajillo chiles and whole garlic. Cook for 1-2 minutes, Move everything around to ensure peanuts & chiles do not burn. Add everything to a blender along with vegetable broth, a pinch of salt and juice of 1/2 a lime. Blend until smooth. Taste and add more salt to your liking. 2. Pour the salsa into a medium pan or pot and heat through over low heat. 3. Meanwhile prepare filling of choice. For the creamy potatoes simply boil the potatoes until fork tender, once cooked, mash with a fork, add cashew cream, salt and butter and mix to combine. 4. To assemble, add a touch of oil to a pan and heat over medium heat. Once hot, add a corn tortilla and pan fry for 30 seconds on each side or until golden, but still pliable. Dip the tortilla into the sauce then place on plate, fill with filling, fold in half and repeat. 5. Top with more salsa, sliced avocado, crema and crushed peanuts . #enchiladas #encacahuatadas #vegan #vegetarian #recipe #healthyfood #mexicanfood

Carne asada pero sin 🐄🥰🫶🏽 #vegancarneasada #plantbasedmeat #plantbasedmexican #comidavegana #comidamexicana #seitanrecipe #veganmeat #veganmeatsubstitute #veganmexicanfood #veganmexicanrecipes #veganmexican

Vegan Mexicans got it figured out ese - Location: Vegan Playground in Los Angeles #vegan #meat #foodreview #foodie

Vegan Pozole (GF) Y’all really need to try this. It’s one of my best ones yet. Super pleased with how tasty and easy this came out. Easy and delicious is the name of the game y’all. I can play this game forever. Who’s with me ? #pozole #menudo #veganpozole #veganmenudo #mexicanfood #veganmexicanfood #homemade #easyrecipes #simplerecipes #glutenfree #glutenfreefood #glutenfreerecipes #veganfood #veganrecipe #veganrecipes #veganfoodshare #easyrecipe #easyrecipes #veganfoodie #plantbasedrecipes #foodvlog #foodvlogging #foodvloger #foodtok #foodtiktok #souptok