Fun Dinner Recipes

A winner every. single. time. ⚡️#easyrecipes #garlic #lemon #fyp #learnontiktok #recipesoftiktok 40g butter 6-8 garlic cloves, roughly chopped 1 cup chicken stock (powdered) Juice and zest of one lemon 25g Parmesan cheese, grated 1/3 cup thickened cream 6-8 cubes of frozen spinach or as much fresh as you like (big handful at least) 1kg-1.2kg chicken thighs 3 tbs smokey paprika Sea salt to taste, a big pinch Preheat oven to 170c fan-forced. Melt butter in saucepan on medium. Add garlic and sauté for 1-2 mins. Add stock, lemon and Parmesan. Stir. Add cream and spinach and simmer for 5 mins. Place chicken into an oven sage pan and coat in paprika and salt on both sides. Roll thighs back up and pour over sauce. Bake for 50 mins until golden. Enjoy! *adapted from Lala’s recipe (thank you to my follower for letting me know the origin of this recipe)

@macy.blackwell always comin in with the best recipes! 🤩 #easydinner #easyhealthyrecipes

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Sunday Fundays make for fun dinners too! @kayden..ww @defnotsmella @piperisnot.ok #easydinner #momlife #dinnerrecipe #groundbeefrecipe #sundayfunday #sundaydinner

Your kids will love this meal…amd so will you 🥰. If you try ot let me know what you think 🤗#whoneedstacobell #whoneedschickfila #funfamilymeal #funfamilymeals #easyweeknightrecipe #easyweeknightdinners #easyweeknightdinnerrecipes #budgetfriendlymealideas #budgetfriendlymeal

Add mayo to boiling water and you will be surprised by the result #cooking #recipe #eassyrecipe #quickrecipes #cook #dinner #viral

Now this is a unique twist on cheesy pasta @Marty & Elaine👨🏻‍🍳💞👩🏼‍🍳 Who’s ready to dive into this dish? Follow for more recipes! 👇🏼 #quickrecipes #easycooking #easyfamilycooking #weeknightdinner #EasyRecipes #familymeals #simplerecipe #dinnerideas

homemade crunchwrap supreme 🥑🌮🤤recipe deets below!! 👇🏼 What you’ll need: Buritto Size tortillas Fajita size tortillas 1 lb ground turkey or ground beef 1 packet of taco seasoning Sour cream Nacho cheese or queso Shredded cheddar cheese Shredded romaine lettuce Tomatoes, diced Red onion, diced Avocado oil spray Served with guacamole & hot sauce Instructions: 1. In a large skillet on medium high heat add the ground turkey and cook about 7-10 minutes, breaking up the meat into smaller pieces and stirring occasionally until fully cooked. 2. Once cooked, add the packet of taco seasoning and water if the packet instructions call for that. Mix well and let it simmer on low for a few minutes and then set aside. 3. On a plate lay down the burrito size tortilla. 4. Spoon a layer of sour cream onto the center of the tortilla and spread it out, leaving some space around the edges. Repeat the same for the queso. 5. Add a couple scoops of the taco meat and top with some shredded cheddar cheese. Again, making sure to keep everything in the center. 6. Next add the shredded lettuce, red onion, and tomatoes. Be careful not to overfill, otherwise you won’t be able to close the crunchwrap. 7. Lay a fajita size tortilla directly on top of the filling. Carefully fold the edges of the tortilla towards the center, creating pleats as you go. Press down gently to seal the folds. You’ll have to hold this down with your hand to keep it closed until you move it to the skillet. 8. Heat a skillet to medium high heat and spray with some avocado oil. Carefully transfer the crunchwrap to the skillet, folded side down. 9. Cook for 2-3 minutes on each side, or until the tortilla is golden brown and crispy, and the cheese is melted. 10. Once cooked, cut in half (optional), and serve with some quacamole, salsa, or hot sauce!

Don’t let those leftovers get pushed to the back of the fridge. Elevate them! #leftovers #easyrecipes #funwothfood #dinnerideas #deliciousfood

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Cheeseburger Garlic Bread is an easy dinner recipe the whole family will love! INGREDIENTS 1 lb ground beef 1 chopped onion 1/2 tsp each of salt and pepper 1 tsp each onion powder and paprika 1 TBSP minced garlic 1 box garlic bread Shredded cheddar cheese Burger Sauce (1/2 cup mayo, 1/4 cup ketchup, 1/8 cup mustard, 1 TBSP sweet relish) 2 Chopped green onions INSTRUCTIONS Bake garlic bread in the oven following the directions on the package. I like to bake it a little bit longer than it calls for, so it is more toasted. Make homemade burger sauce by stirring together mayo, ketchup, mustard, and sweet relish. Set aside. Brown ground beef and onion in a skillet over medium high heat and add all seasonings. Once the beef is browned, drain grease, and add minced garlic. Stir well. Add ground beef mixture on top of garlic bread. Add cheese on top and put back in the oven to melt the cheese. Top with the homemade burger sauce and some chopped green onions. Enjoy! #easyrecipes #easyfood #dinner #groundbeef #cheeseburger

Fiesta Chicken Tater Tot Casserole is an easy dinner recipe my family loves! INGREDIENTS 1 lb chicken breast 1/2 tsp each salt and pepper 1 tsp each of cumin, dried cilantro, onion powder 2 tsp chili powder 1 can corn (drained) 1 can black beans (drained and rinsed) 1 can Rotel Diced Tomatoes & Green Chiles (not drained) 1 cup sour cream 2 cups shredded Cheddar Cheese Tater Tots or Crispy Crowns Taco sauce INSTRUCTIONS Cook one lb of chicken cut into cubes in a skillet over medium high heat. Add some oil and season with salt, pepper, cumin, dried cilantro, chili powder, and onion powder. You could use a taco seasoning packet instead of these seasoning if you would rather do that. Add one can of drained corn, one can of Rotel (not drained), 1 can of drained and rinsed black beans, 1 cup sour cream, and about 1 cup of shredded cheddar cheese. Stir everything together well. Top with one more cup of shredded cheese. Top with tater tots or the crispy crowns. I didn’t quite use the whole bag. Bake at 400 degrees for about 30 minutes or until the tater tots are cooked to your liking. You can also broil the tater tot casserole for a few minutes to help the tots get crispy. Top with your favorite taco sauce. Enjoy! Let me know if you try it out! #tatertotcasserole #quickdinner #dinner #easyrecipes #recipe #chicken

the highly requested shrimp tacos recipe!! 🌮🥑🤤 also a super fun Friday night dinner idea! What you’ll need: 1 lb shrimp 1 taco seasoning packet Medium size tortillas 1 tbsp Avocado oil
 For the Sauce 1/4 cup mayo 1/4 cup sour cream Juice of 1/2 lime 2 1/2 tbsp sriracha (more if you want it spicier) 1 tsp garlic powder Salt to taste Optional toppings Sliced avocado Cabbage slaw mix Red onion, finely diced Fresh cilantro, chopped Squeeze of fresh lime juice Instructions: 1. Add 1 tbs avocado oil to a pan on medium-high heat. 2. Add the peeled shrimp and 1 packet of taco seasoning of choice in a large bowl, then mix until the shrimp is fully coated. 3. Once the pan is hot, add the shrimp and cook for about 2-3 minutes on both sides until pink. 4. Add all the sauce ingredients to a small bowl, mix well, and set aside. 5. Next, heat up the tortillas in a pan on medium-high heat for about 30sec -1 min on each side or until your desired level of crispiness. 6. Into each taco, add the cooked shrimp, some cabbage slaw, sliced avocado, diced red onion, a drizzle of sauce, chopped cilantro, and a squeeze of fresh lime juice. Enjoy! #makedinnerwithme #fundinner #easydinneridea #easyhealthydinneridea

Kid friendly easy meals are the best! 🫶🏼🍝 #easyrecipe #easydinner #kidfriendlyrecipe #cookwithme #dinnerideas #easydinnerideas #fypシ #viralrecipe

we learned this in philly #easyrecipes #steak #steakdinner #creativecooking #amazingfood #dinnerideas #yum this original video was produced by Creative Cooking Couple, Network Media and Randy