Day 22/30 of the Ramadan Series ✨kani salad INGREDIENTS: •Imitation Crab Meat •English Cucumbers •Carrots •Mango *optional* •Chives •1 Tablespoon of Rice Vinegar •Teaspoon of Sugar •Kew Pie Mayo •Sriracha INSTRUCTIONS: 1. Peel and thinly slice your cucumbers, carrots, and mango. 2. Shred your crab meat 3. In a bowl, add all the ingredients together and add the rice vinegar, mayo, sriracha, black pepper, and sugar. 4. Mix well and garnish with chives. 5. Refrigerate before serving . . . . #kanisalad #saladrecipe #saladsoftiktok #imitationcrab #crabsalad #ramadan #ramadanfood #ramadanrecipes #easysalad #easyfood #cookingathome #foodtiktok #mukbang #mukbangvideo #bangladeshi