Nothing better than Chinese Chow Mein! Make this take out staple at home! #chinesefood #chowmein #easyrecipe #tastesbetterfromscratch #dinner #foodie #voiceover Prepare the Yaki-Soba noodles according to package instructions and set aside. In a small bowl, whisk together the sauce ingredients: soy sauce, sesame oil, oyster sauce, ginger, brown sugar, and cornstarch. Heat a large pan or wok over high heat, add oil, and stir-fry chicken pieces until cooked through. Add cabbage, carrots, celery, and the white parts of the green onions; stir-fry for 1-2 minutes until cabbage wilts. Stir in garlic for 30 seconds, then add the noodles and sauce. Cook for 1-2 minutes until the sauce thickens. Finally, add the remaining green onion and fresh bean sprouts if desired. Serve immediately.