𝐆𝐨𝐨𝐞𝐲 𝐁𝐚𝐤𝐞𝐝 𝐂𝐚𝐦𝐞𝐦𝐛𝐞𝐫𝐭 𝐰𝐢𝐭𝐡 𝐆𝐥𝐚𝐳𝐞𝐝 𝐁𝐫𝐨𝐰𝐧 𝐒𝐮𝐠𝐚𝐫 𝐏𝐞𝐚𝐫𝐬 Gluten-Free • Seasonal • Air Fryer ✨ Elevate your festive gatherings with this irresistible Gooey Baked Camembert with Glazed Brown Sugar Pears! 🧀✨ Perfectly crafted in the air fryer or oven, this fool-proof appetiser is a symphony of creamy textures, nutty crunch, and juicy sweetness that will have everyone crowding around the table for more. 🍐💫 The velvety, molten camembert, baked to golden perfection, meets the caramelised bliss of brown sugar-glazed pears, creating a flavour explosion that defines indulgence. ✨✨ Whether you're hosting a holiday feast or a cosy get-together, this dish is the secret weapon to turn any moment into a celebration. 🎉✨ Ingredients 3–4 pears 20g butter (heaped tablespoon) 1 tablespoon (20g) muscovado sugar Pinch of salt Splash (1 tablespoon) water 250g camembert in a bamboo box 20g raw walnuts or pecans 3 sprigs of thyme 1 baguette, sliced and toasted, or crackers to serve #easyrecipe #30minutemeals #airfryerrecipes #culinarycartel #camenbert #pears