6 ingredient whole food salty slice!! Urmmmm yum…this is SOOOO so delicious. A bit of a salty sweet combo to brighten up your day - say less?!? duhhhh! Ingredients; • base; 2 cups almond flour, 1/3 cup maple syrup, 1 tbsp coconut oil • caramel; 1/3 cup maple, 2/3 cup nut butter • topping; melted chocolate & sea salt flakes Directions; 1. Combine your base ingredients and flatten into a lined baking tin 2. Combine your caramel ingredients and add it to the top of the base 3. Top with your favourite chocolate and a hefty amount of sea salt flakes 4. Store in the fridge or freezer and enjoy!! Yuuuuurmmm #glutenfree #dairyfree #vegan #healthierchoices #healthierdessert #wholefoods #health #rawdessert #rawslice #gf #df #gfdf

On repeat #food #recipe #fyp #fypシ #asmr #viral #learnontiktok #easyrecipe #tiktoktaughtme #foryou

the nursing home staff will be spoon feeding me those sticky toffee oats when i'm 94 years old #mealideas #healthyrecipes #veganfood

The best date caramel recipe kn the internet!!! Glowing skin by nevellskin.com coffee oil! Recipe: 1 cup soaked pitted dates (soak for 15 minutes in hot water) 1/2 cup full fat coconut milk 1/4 tsp vanilla 1/2 tsp ceylon cinnamon Pinch of salt Blend…last for over a week in the refrigerator #datecaramel #jenjonesdatecaramel #dontforgetthecinnamon

ate all of these in about ten seconds #easyrecipe

Replying to @lyndavandenhoogen here’s the recipe for my 4-ingredient date caramel sauce (vegan & gluten-free). Makes 12 servings 1 1/2 cups medjool dates, pitted (about 16 dates) 1 tsp sea salt 2 tsp vanilla extract 1/3 cup melted coconut oil 1 1/4 cups almond milk (or milk of choice), WARM *You need to be working with soft, fresh dates. If your dates are hard, soak them in boiling water for 30 minutes, then rinse the liquid off. In a food processor or high speed blender, add the dates, sea salt, vanilla, melted coconut oil and 1 cup of the warm milk. Process/blend until the mixture is smooth and there are no date chunks detectable. You will need to scrape down the sides a few times and be patient, this takes a few minutes to come together. Add remaining 1/4 cup almond milk to thin the caramel to your desired consistency. ENJOY! Transfer to a covered container and store in the refrigerator for up to 2 weeks. You can also freeze this, but I’d do it in individual portions in ice cube trays. #datecaramel #vegan #veganrecipes #easyrecipes

this iced vanilla date caramel latte is that girl 😮‍💨 dairy free, naturally sweetened + way better than spending $8 at a coffee shop. recipe below! • 1 tbsp date caramel - I used @Baked by Melissa recipe • 1/4 tsp vanilla bean paste • 2 shots espresso • ice • milk of choice for cold foam - i love the Elmhurst ones! #datecaramel #icedlatte #icedvanillalatte #coffeetok

It you love #datesnickers, you’re going to love this date bark recipe! It’s sweet and salty and all kinds of yummy! I saw this on @Nicole K. Modic’s page and I had to try it. Recipe created by @lina 🙌 #datebark #snackideas

Vegan Caesar with a twist #food #recipe #fyp #fypシ #asmr #viral #learnontiktok #easyrecipe #tiktoktaughtme #foryou #healthy #vegan

Homemade Twix Bars! But make them gluten free, dairy free, refined sugar free, and with a protein boost 🙌🏻 Completely no bake, with a crunchy base, an irresistibly gooey caramel filling, al wrapped in a sea salted dark chocolate 🤌🏻 #twix #homemade #sweettooth #sweettreat #norefinedsugar #lowsugar #glutenfree #dairyfree #healthydessert #nobake #nobakedessert #proteinpowder #proteinsnack #proteindessert #easyrecipe #easydessert #healthysnacks

Čoko mousse od samo 3 sastojka Choco Mousse with Only 3 Ingredients Sastojci: • 110 g tamne čokolade • 5 svježih datulja • 200 ml biljnog mlijeka (može i običnog kravljeg mlijeka ili voda) Priprema: 1. Stavite čokoladu, datulje i biljno mlijeko u blender. 2. Blendajte dok ne dobijete glatku smjesu. 3. Prebacite smjesu u posudu i stavite u zamrzivač na 1 sat. _ #chocolatemousse #asmr #mousse #nosugaradded #3ingredientsrecipes #recipe #cokolada #fyp Ingredients: • 110 g dark chocolate • 5 fresh dates • 200 ml plant-based milk (can also use regular cow’s milk or water) Instructions: 1. Place the chocolate, dates, and plant-based milk in a blender. 2. Blend until smooth. 3. Transfer the mixture to a dish and place it in the freezer for 1 hour.