@coliescooking
How to make fresh homemade mozzarella…kinda 🤣 ✨ Please share & like 🙏🏽 I had to record this 2x because the first time was a major FAIL! (more on that tomorrow 😉). I used Ricki’s Homemade Mozzarella and Ricotta kit. Here’s what I learned: 1. Fresh mozzarella is a delicate process! Every step requires a gentle and gradual approach: heat up and stir slowly! 2. When pouring in the rennet, you only have 20-30 seconds to stir before the giant curd starts to form. I stirred for an extra minute, disrupting the process and preventing the cheese from becoming as stretchy. 3. Do NOT use Ultra Pasteurized milk! Use Local, Raw or Pasteurized. 4. Maybe don’t do the microwave method?! 5. Pairs nicely with
@Dunkin'
iced coffee ☕️ Love, Masshole Colie P.S. Can you believe they don’t have #marketbasket
here in LA? Boston knows what’s up! 🙌🏽 #masshole
#mozzarella
#recipe
#boston
#comedy
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#erewhonmarket
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