What Flavor Is Red Velvet

Is red velvet cake actually different from chocolate cake dyed red? To me, the answer is kind of yes and no. Yes, it has chocolate in it. But there’s also a subtle flavor difference in the cake itself outside of the cream cheese frosting! You can always leave the food coloring out if you don’t prefer artificial dyes and it will be just as delicious. A note that some people find the cake a little *too* moist so you can also reduce the oil by a few tablespoons if you’re sensitive (but I think it’s perfect). You can find the recipe on @Divas Can Cook blog. ENJOY!! (Sprinkles by @Wilton Cakes 💕) #redvelvet #redvelvetcake #valentinesdaybaking #valentinesdaybakeideas #divascancook

Red velvet cake is a bit of a baking anomaly, but its NOT CHOCOLATE! “Velvet” refers to the texture of cake, and the flavor is closer to a buttermilk cake than chocolate. Pro-tip: use cake flour in the recipe to get that soft red velvet texture! #redvelvet #cakedecorating #bakingrecipe #easyrecipe

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Reviewing 9 red velvet cake recipes, part 1! #redvelvet #bakeoff #redvelvetcake #cake

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What flavor is red velvet cake? 🤔

Una de las preguntas que mas me hacen, que es red velvet? #redvelvet #bakeryowner #bakingvlog #pasteleria #buenosaires #queesredvelvet #whatisredvelvet #redvelvetcookies #cookies

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I know the visuals are different, but this is red velvet without all the toxic red 40 dye. There’s a touch of natural plant-based red dye, but that’s it! . Our red velvet actually tastes BETTER then ones with red dye because red dye adds a lot of bitterness to baking. . We had a customer who asked us to make these for them call back concernedthat they aren’t red velvet and maybe are banana bread because they’re “brown”. They were informed ahead of time that we don’t use food dyes, but likely that was overlooked (it happens!). Red velvet is a very light cocoa cake (like 4 Tbsp cocoa for a batch of 20 cupcakes) and a lot of it’s flavour comes from buttermilk. . Anyways - the more you know 🌈 hope this helps people with ordering in the figure 💞 . #cupcake #redvelvet #naturalcolor #nofooddye #nofooddyes

Red velvet cake with cream cheese frosting! 🍰🍫✨ - 240g (2 cups) all-purpose flour 15g (2 tbsp) cocoa powder 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 3 large eggs 200g (1 cup) caster sugar 250ml (1 cup) buttermilk 250ml (1 cup) canola/vegetable oil 2 tsp red food colouring 1 tsp vanilla extract 1 tsp vinegar 80ml (1/3 cup) hot coffee 500g cream cheese 120g unsalted butter (cold) 90g (2/3 cup) icing sugar 120ml (1/2 cup) whipping cream (cold) *This recipe is for 12”x12” pan or you can use 6” round pan. *Simple syrup is simply equal parts of sugar and water. Cooked until the sugar is completely dissolved. #redvelvetcake