How to open a raw almond! In our region, we are lucky to have access to raw young almonds in our local grocery stores. These little treasures are not only delicious but also make for a healthy and satisfying snack. Today, I’ll show you the simple steps to open a raw almond. With the tip of your paring knife, gently run it along the seam of the almond. This will create a guiding line for you to follow. Apply a gentle amount of pressure and slowly slice through the outer shell. You’ll notice the light brown and harder shell beneath the green one. Once you’ve successfully opened the almond, you’ll find the precious nut nestled inside. Remove the thin skin around the almond. This skin can be a bit bitter and may affect the overall taste. Congratulations! You’ve successfully opened a raw almond. Now it’s time to savor the freshness and enjoy this wholesome snack. #BackToBasics #RawAlmonds #WholesomeSnacking #NaturalGoodness #HealthyLifestyle