Attempting a #wesanderson on a grilled unagi experience at Uya #sgfoodie #wheretoeat #comfortfood #uyasg #grilledunagi #wesandersonfilm #wesandersonedit
original sound - Julius Lim | Singapore
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The Food Street of Joo Chiat Just Got Even Better Joo Chiat’s dining scene just stepped up a notch with the opening of Carlitos, a neighbourhood tapas bar by Chefs Carlos Montobbio (Esquina) and Antonio Miscellaneo (La Bottega). With a menu featuring 30+ tapas inspired by different Spanish cities, alongside hearty mains and indulgent desserts, this spot is shaping up to be a must-visit for lovers of Spanish cuisine. Yet another reason why Joo Chiat remains one of the best places for international eats! #wheretoeat #comfortfood #sgfoodie #spanishfood #spanishtapas
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