MAHROOG ASBA 🍅🫓🫑🤍
This dish originated from Iraq and was made during the 90s, a time when people were trying to survive in a siege and food was scarce ❤️

Ingredients:
Oil (I used sunflower oil)
1 white onion
2-3tbsp tomato paste
Stock cube (i used Massel vegan chicken stock cube)
1 tsp Citric acid
Chilli flakes (optional)
Salt
Pepper
Sprinkle of turmeric
1 to 1&1/2 cups of water
Iraqi bread
Serve with lemon, capsicum, raw onion and fresh mint
#iraqifood #dinner #easyrecipe #veganrecipes