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Calling all westie folks! Whether you're driving or not, you can still savour restaurant-standard fried chicken and spaghetti at Jollibee’s Drive-Thru! 🍗🚗🍝

Secret Spots is our new series on hidden, underrated and in-the-know foodie gems in SG. #hiddengems #8dayseat #jollibee #jurong #wheretoeat #friedchicken #fyp #lunch #dinner

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Carona Fried Chicken is an iconic name from the ’90s that has since closed down. But its co-founder, Victor Au, still operates a hawker stall selling his famous Western fried chicken paired with Hainanese-style chicken rice! #8dayeat #friedchicken #hainanesechickenice #chickenrice #sgkawker #localfood #sgfoodie #westernfood
8dayseat
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·1-27
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Charming retro diner Waffletown still uses the same furniture from 1983, and you can get the same nostalgic waffles, ice cream and fried chicken here! #8dayseat #waffletown #newest #westcoast #waffle #friedchicken #icecream #icecreamwaffle #sgfoodie
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Winnie used to be an executive pastry chef at 5-star hotels. She now sells affordable croissants, caneles & more at her new hawker stall. #8dayseat #sgfoodie #sgbakes #croissant #petitekrumbs #hawkerfood #sghawker #dessert #tarts #cookies #hawker
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·1-13
This wonton noodle specialist serves “pig armpit” char siew, aka ‘bu jian tian’, the ethereally tender cut of meat from the pig’s underarm! #8dayeat #laifaba #roastmeat #woodfire #charsiew #porkbelly #bujiantian #localfood #sgfoodie
8dayseat
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·2h ago
At his heaviest, Ray, the owner of vegan restaurant iVegan, weighed 95kg and struggled with health issues. Through mindful eating, he achieved a healthy weight of 70kg. Now, Ray is passionate about sharing delicious, healthier food with others. He believes in showcasing the natural flavours of the ingredients and does this by using lower-sodium salt, sauces and seasonings. Learn more about Ray’s journey to healthier eating. #LessSaltMoreTaste #hpbsg #8dayeat #ivegan #healthyfood #vegan #eatinghealthy #lowersodium #vegetarian
8dayseat
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·1d ago
Laifaba, opened by millennials who initially started off running it as a wine bar, serves tasty old-school wonton mee with house-roasted char siew! #8dayeat #laifaba #roastmeat #woodfire #charsiew #porkbelly #bujiantian #localfood #sgfoodie
8dayseat
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